Tagliatelle with fresh Eggs

About

Tagliatelle with fresh eggs

Cooking time : 2 to 3 min

Standard packaging and packing - Manufacturing

Bag under protective atmosphere

Box of 10x500g Gencod: 3592020005853

Product Range: Organic

GUARANTEE:

  • GMO free
  • Without ionization
  • Bisphenol free
  • Phthalate free
  • Without Conservative agent
  • Without colouring

Processed in France

Ingredients and nutritional information

Durum wheat semolina *, water, fresh eggs * (14%).

Allergens: wheat gluten, egg

* Ingredients of agricultural origin obtained according to the rules of organic production

CONSERVATION AND STORAGE

GUARANTEED MINIMUM CONSUMPTION DEADLINE : 17 days upon receipt

STORAGE : between 0 and 4 ° C

PRODUCT FEATURES FOR 100g

Carbohydrates: 57.31

Fat: 2.27

Proteins: 9.1

Energy value: 286 kcal (1197 kJ)

PHYSICAL CHARACTERISTICS OF THE PRODUCT

CALIBER : Ribbon shape with an average length of around 30cm

AVERAGE WEIGHT OF 1 Kg OF PASTA AFTER COOKING : 1.78 Kg

MICROBIOLOGICAL CRITERIA (arr. 21 déc. 1979, art 3 modifié par arr. 29 février 1996)
CERTIFYING ORGANIZATION: Ecocert F-32600 // FR-BIO-01

MICROBIOLOGICAL DATA :

Order of 21-12-79 Ready Meals

Total flora < 300 000/g
Total coliforms < 1000/g
Fecal coliforms < 10/g
Staphylococcus aureus < 100/g
Anaerobic sulfito reducer < 30/g
Salmonella: abs dans 25 g
Listeria: asb dans 25 g

GUARANTEES ON SEMOLINA :

Aflatoxin B1 <2 microgram / kg
Aflatoxins B1, B2, G1, G2 <4 micrograms / kg
Ocratoxin A <3 micrograms / kg

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